News

We're in FoodNavigator-USA: Spirulina-Based Salmon Innovation Highlighted

We're proud to be featured in FoodNavigator-USA, which spotlighted our breakthrough development — a spirulina-based smoked salmon alternative that offers a clean-label, nutritious, and sustainable ...

Simpliigood’s Spirulina-Based Smoked Salmon Approaches Commercialization Following $4M Grant & EU Regulatory Clearance

Featured on Vegconomist: Our Spirulina-Based Smoked Salmon is Making Waves We're excited to share that Vegconomist, a leading voice in the plant-based industry, has just published an article about ...